Ingredients - wild black Ceylon tea, wild cardamon, wild clove

Wild Spicy Tea is a smooth, aromatic loose leaf black tea, made from leaves plucked high above the surrounding Sri Lankan landscape.
Wild Spicy Tea is a take on the original Wild Forest Tea - with a very special addition.
Wild grown spices, cardamon and clove create a thoughtfully blended, special wild variety.
Loose leaf Wild Spicy Tea is hand-crafted from leaves plucked high above the surrounding landscape.
Tucked away in the Adams Peak Mountain range is a tea estate which was abandoned 130 years ago and reclaimed by the jungle.
Wild Spicy tea is skilfully handpicked from the tea trees in the forest using bamboo ladders.

Serves 20

New Zealanders Sally and Alex founded Picker’s Pocket Tea. Their ethos is about doing things the right way.

'For us, that means knowing exactly where all our tea is grown, and who grows it. It means giving our expert pickers the respect (and pay) they deserve. And it means sharing with you the story of how our tea came to be.
We know where our tea comes from & we share that with you.
Our growers are at the heart of our business, and everything we do is focussed around how we can support the plantation communities.
Everything that goes into our teas & tisanes comes straight from nature - starting from the high-grade hand-picked black tea to the organically grown spices. We're proud that our teas not only taste great, but they also make an impact - and we hope you love that too!'

We are proud to say that on our boxes you will see the FSC (Forest Stewardship Council) logo. By choosing this product, you are supporting responsible management of the world's forests. The clear bags containing loose tea are NatureFlex -an award winning compostable material made from plant not plastic.