Tea - Red Baron Chai Tin
Rooibos combined with cinnamon, cardamom, ginger, pepper, star anise and cloves. Spicy and full of flavour.
Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the rooibos and infuse for 5-7 minutes.
Red Rooibos, Cinnamon, Cardamom, Ginger Pieces, Orange Peels, Pepper, Star Anise, Cloves.